Abstract Gac aril (GA) contains a very high level of lycopene, giving it exceptional antioxidant properties.Based on the superior properties of GA, the aim of this work was to fortify salad dressings with the lycopene from GA and monitor their stability during storage.The salad dressings were produced Painting by incorporating different amounts of
Impact of Uncertainties on Resilient Operation of Microgrids: A Data-Driven Approach
In this paper, the impact of uncertainties in loads, renewable generation, market price signals, and event occurrence time on the feasible islanding and survivability of microgrids is analyzed.A data-driven approach is proposed for estimating the maximum deviation level of uncertain parameters dynamically based on historical data.Similarly, fragili
Seismic reservoir characterization and pressure depletion of the Abu Madi Formation in the NW Khilala field, onshore Nile Delta, Egypt
The Late Messinian Abu Madi Formation represents the most prospective deep reservoir target in the Nile Delta.Hydrocarbon exploration in the Nile Delta over the last few decades has been targeted to understand the Abu Madi reservoir quality and distribution.The integration of rock physics, amplitude versus angle (AVA), seismic interpretation, seism
Multifocal skeletal tuberculosis in nonimmunocompromised patient: Thumb infection as the tip of an iceberg
Tuberculosis (TB) of the musculoskeletal system is not an uncommon clinical condition.Multifocal osseous involvement is often rare and difficult to recognize.Because of the diverse and atypical clinical manifestations, it is easily misdiagnosed Footwear in many situations.The present study reports a case of multifocal skeletal TB masquerading as se
How does the British Soft Drink Association respond to media research reporting on the health consequences of sugary drinks?
Abstract Background Sugar-sweetened beverages (SSBs) are the leading global source of added sugar intake and their consumption is associated with negative health outcomes, such as diabetes, cancers, cardiovascular diseases, and overall mortality.Despite consensus within the public health community about the need to reduce sugar intake, the non-alco